This dataset contains a collection of various food items, showcasing their distinct attributes such as category, flavor profile, country of origin, and a brief description. It provides an insight into international culinary diversity, highlighting a range of delicacies from different cultures.
Item ID | Item Name | Category | Flavor Profile | Country of Origin | Description |
---|---|---|---|---|---|
1 | Dark Chocolate | Candy | Bitter, Sweet | Belgium | Rich dark chocolate with a smooth texture. |
2 | Sushi | Food | Umami, Savory | Japan | Fresh fish over vinegared rice, beautifully rolled. |
3 | French Cheese Platter | Cheese | Creamy, Tangy | France | An assortment of Brie, Roquefort, and Camembert. |
4 | Italian Espresso | Beverage | Bitter, Rich | Italy | Bold coffee with a thick crema on top. |
5 | Mango Sticky Rice | Dessert | Sweet, Creamy | Thailand | Sweet glutinous rice served with ripe mango and coconut milk. |
6 | Tandoori Chicken | Main Course | Spicy, Savory | India | Chicken marinated in a mix of yogurt and spices, then grilled. |
7 | Baklava | Dessert | Sweet, Nutty | Greece | Layered pastry filled with nuts and drenched in honey syrup. |
8 | Barbecue Ribs | Main Course | Sweet, Smoky | USA | Tender pork ribs coated in a tangy barbecue sauce. |
9 | Biryani | Main Course | Spicy, Savory | India | Fragrant rice dish cooked with spices and marinated meat. |
10 | Poutine | Snack | Savory, Cheesy | Canada | Fries topped with cheese curds and gravy. |
11 | Pasta Carbonara | Main Course | Creamy, Savory | Italy | Pasta tossed with eggs, cheese, pancetta, and pepper. |
12 | Ceviche | Appetizer | Citrusy, Fresh | Peru | Fresh fish cured in citrus juices served with onions and cilantro. |
13 | Chili Chocolate | Candy | Spicy, Sweet | Mexico | Dark chocolate infused with chili for a spicy kick. |
14 | Croissant | Pastry | Buttery, Flaky | France | Delicate and flaky pastry, perfect for breakfast. |
15 | Risotto | Main Course | Creamy, Hearty | Italy | Creamy rice dish cooked slowly with broth and cheese. |
16 | Kimchi | Side Dish | Spicy, Sour | Korea | Fermented vegetables with chili and garlic. |
17 | Falafel | Snack | Savory, Spicy | Middle East | Deep-fried balls made from ground chickpeas and herbs. |
18 | Tiramisu | Dessert | Coffee, Sweet | Italy | Layered dessert with coffee-soaked ladyfingers and mascarpone. |
19 | Paella | Main Course | Savory, Seafood | Spain | Rice dish cooked with saffron, seafood, and chicken. |
20 | Samosa | Snack | Spicy, Savory | India | Fried pastry filled with spiced potatoes and peas. |
21 | Matcha Latte | Beverage | Earthy, Sweet | Japan | Creamy latte made with powdered green tea. |
22 | Pumpkin Spice Latte | Beverage | Spicy, Sweet | USA | Coffee drink flavored with pumpkin spices. |
23 | Charcuterie Board | Appetizer | Savory, Variety | France | A selection of cured meats, cheeses, and accompaniments. |
24 | Goulash | Main Course | Savory, Spicy | Hungary | Hearty stew made with meat, vegetables, and paprika. |
25 | Churros | Dessert | Sweet, Cinnamon | Spain | Fried dough pastries rolled in sugar and cinnamon. |
26 | Deviled Eggs | Appetizer | Savory, Creamy | USA | Hard-boiled eggs filled with a seasoned yolk mixture. |
27 | Cheesecake | Dessert | Creamy, Sweet | USA | Rich dessert consisting of a creamy cheese filling on a crust. |
28 | Green Curry | Main Course | Spicy, Creamy | Thailand | Coconut milk-based curry with fresh herbs and vegetables. |
29 | Pho | Soup | Savory, Aromatic | Vietnam | Noodle soup with fragrant broth and herbs. |
30 | Pancakes | Breakfast | Sweet, Fluffy | USA | Fluffy, round cakes served with syrup and butter. |
31 | Biscuits and Gravy | Breakfast | Savory, Creamy | USA | Biscuit smothered in creamy sausage gravy. |
32 | Jambalaya | Main Course | Savory, Spicy | USA | Louisiana rice dish with meats and spices. |
33 | Eggs Benedict | Breakfast | Savory, Creamy | USA | Poached eggs over English muffins with hollandaise sauce. |
34 | Gelato | Dessert | Creamy, Sweet | Italy | Italian-style ice cream with rich flavors. |
35 | Ramen | Soup | Savory, Umami | Japan | Noodle soup in a rich broth garnished with meats and vegetables. |
36 | Cappuccino | Beverage | Bitter, Creamy | Italy | Espresso topped with steamed milk and foam. |
37 | Bamboo Shoot Stir-Fry | Vegetable | Savory, Crunchy | China | Stir-fried bamboo shoots with vegetables and sauce. |
38 | Bratwurst | Main Course | Savory, Spicy | Germany | German sausage served with mustard and sauerkraut. |
39 | Quiche | Brunch | Savory, Creamy | France | Baked pastry with eggs, cheese, and vegetables or meat. |
40 | Naan | Bread | Soft, Chewy | India | Soft bread traditionally served with Indian dishes. |
41 | Moussaka | Main Course | Savory, Hearty | Greece | Layered dish with eggplant, ground meat, and béchamel sauce. |
42 | Pavlova | Dessert | Sweet, Fruity | Australia/New Zealand | Meringue-based dessert topped with whipped cream and fruit. |
43 | Pisco Sour | Beverage | Sweet, Sour | Peru | Cocktail made with pisco, lime juice, and egg white. |
44 | Ginger Beer | Beverage | Spicy, Sweet | Jamaica | Fermented drink with spicy ginger flavor. |
45 | Hot Chocolate | Beverage | Sweet, Rich | USA | Warm beverage made with melted chocolate or cocoa powder. |
46 | Stuffed Peppers | Main Course | Savory, Hearty | USA | Peppers filled with rice, meat, and spices, then baked. |
47 | Bread Pudding | Dessert | Sweet, Custardy | USA | Dessert made from bread and custard baked together. |
48 | Bento Box | Lunch | Varied, Savory | Japan | A single-portion meal with rice, fish, meat, and vegetables. |
49 | Pesto Pasta | Main Course | Savory, Herby | Italy | Pasta tossed with basil pesto, garlic, and pine nuts. |
50 | Coconut Rice | Side Dish | Sweet, Coconut | Southeast Asia | Rice cooked with coconut milk for a flavorful side. |
51 | Falooda | Dessert | Sweet, Floral | India/Pakistan | Indian dessert made with vermicelli, sweet basil seeds, and rose syrup. |
52 | Gnocchi | Main Course | Savory, Potato | Italy | Soft dumplings made from potatoes, served with sauce. |
53 | Lassi | Beverage | Creamy, Sweet | India | Yogurt-based drink, often flavored with fruits or spices. |
54 | Pico de Gallo | Salsa | Fresh, Spicy | Mexico | Fresh salsa made with tomatoes, onions, and cilantro. |
55 | Nicoise Salad | Salad | Savory, Fresh | France | Salad with tuna, green beans, and olives. |
56 | Zucchini Fritters | Snack | Savory, Crispy | USA | Fried patties made from shredded zucchini and flour. |
57 | Beef Stroganoff | Main Course | Savory, Creamy | Russia | Beef in cream sauce served over noodles or rice. |
58 | Sauerbraten | Main Course | Savory, Tangy | Germany | Slow-cooked pot roast, marinated before cooking. |
59 | Pasta Primavera | Main Course | Savory, Fresh | Italy | Pasta with fresh vegetables and olive oil. |
60 | Banoffee Pie | Dessert | Sweet, Creamy | UK | Pie made with bananas, toffee, and cream. |
61 | Mochi Ice Cream | Dessert | Sweet, Chewy | Japan | Ice cream wrapped in a soft rice cake. |
62 | Chili Con Carne | Main Course | Spicy, Hearty | USA | Beef chili cooked with beans and spices. |
63 | Clam Chowder | Soup | Creamy, Savory | USA | Creamy soup made with clams, potatoes, and celery. |
64 | Ratatouille | Vegetable | Savory, Fresh | France | Vegetable stew made with eggplant, zucchini, and peppers. |
65 | Schnecken | Dessert | Sweet, Nutty | Germany | Cinnamon rolls filled with nuts and raisins. |
66 | Crème Brûlée | Dessert | Sweet, Creamy | France | Creamy custard topped with crispy caramelized sugar. |
67 | Hummus | Dip | Savory, Creamy | Middle East | Chickpea dip blended with tahini, garlic, and lemon. |
68 | Bouillabaisse | Soup | Savory, Fishy | France | Traditional fish stew with herbs and spices. |
69 | Salmon Teriyaki | Main Course | Savory, Sweet | Japan | Grilled salmon glazed with a sweet teriyaki sauce. |
70 | Sushi Burrito | Fusion | Savory, Fresh | USA | Oversized sushi rolled like a burrito with various fillings. |
71 | Coconut Macaroons | Dessert | Sweet, Chewy | USA | coconut cookies often dipped in chocolate. |
72 | Grilled Cheese Sandwich | Snack | Cheesy, Buttery | USA | Toasted sandwich filled with melted cheese. |
73 | Crepes | Dessert | Sweet, Thin | France | Thin pancakes filled with various sweet or savory fillings. |
74 | Oxtail Soup | Soup | Savory, Hearty | Various | Rich soup made with oxtail, cooked until tender. |
75 | Apple Cobbler | Dessert | Sweet, Cinnamon | USA | Baked dessert topped with a crispy crust over spiced apples. |
76 | Tacos al Pastor | Main Course | Spicy, Savory | Mexico | Pork tacos with pineapple and salsa. |
77 | Bruschetta | Appetizer | Savory, Fresh | Italy | Toasted bread topped with diced tomatoes and basil. |
78 | Sushi Rolls | Appetizer | Savory, Fresh | Japan | Seaweed rolls filled with rice and various fillings. |
79 | Teriyaki Chicken | Main Course | Savory, Sweet | Japan | Grilled chicken glazed with sweet soy sauce. |
80 | Black Forest Cake | Dessert | Chocolate, Cherry | Germany | Chocolate cake layered with cherries and whipped cream. |
81 | Baba Ganoush | Dip | Smoky, Savory | Middle East | Eggplant dip blended with tahini and garlic. |
82 | Chicken Adobo | Main Course | Savory, Tangy | Philippines | Chicken marinated in vinegar and soy sauce, then cooked. |
83 | Lobster Roll | Sandwich | Savory, Seafood | USA | Roll filled with lobster meat and mayonnaise. |
84 | Greek Salad | Salad | Savory, Fresh | Greece | Salad with tomatoes, olives, cucumbers, and feta cheese. |
85 | Eggplant Parmesan | Main Course | Savory, Cheesy | Italy | Layers of eggplant, marinara sauce, and cheese baked together. |
86 | Chimichangas | Main Course | Savory, Fried | Mexico | Deep-fried burritos filled with meat and beans. |
87 | Boulevardier | Beverage | Bitter, Sweet | USA | Cocktail made with whiskey, sweet vermouth, and Campari. |
88 | Rugelach | Dessert | Sweet, Nutty | Eastern Europe | Pastry rolled with jam and nuts. |
89 | Cornbread | Bread | Savory, Sweet | USA | Sweet, crumbly bread often served with chili. |
90 | Tacos de Lengua | Main Course | Savory, Tender | Mexico | Tacos filled with tender beef tongue. |
91 | Vichyssoise | Soup | Creamy, Cold | France | Chilled potato and leek soup served cold. |
92 | Puff Pastry | Pastry | Flaky, Buttery | France | Dough used for sweet and savory pastries. |
93 | Soba Noodles | Noodle | Savory, Nutty | Japan | Buckwheat noodles served cold or hot with dipping sauce. |
94 | Macarons | Dessert | Sweet, Creamy | France | Colorful meringue cookies filled with ganache or cream. |
95 | Kale Salad | Salad | Savory, Fresh | USA | Salad made with raw kale, nuts, and vinaigrette. |
96 | Fried Green Tomatoes | Side Dish | Savory, Tangy | USA | Breaded and fried green tomatoes. |
97 | Beef Wellington | Main Course | Savory, Rich | UK | Beef fillet coated with pâté and wrapped in pastry. |
98 | Cheesy Garlic Bread | Snack | Cheesy, Savory | USA | Bread topped with garlic butter and melted cheese. |
99 | Duck Confit | Main Course | Savory, Rich | France | Duck leg slow-cooked in its own fat until tender. |
100 | Potato Skins | Appetizer | Savory, Cheesy | USA | Crispy potato skins topped with cheese and bacon. |
101 | Orange Sorbet | Dessert | Fruity, Sweet | Italy | Frozen dessert made from orange juice and sugar. |
102 | Bangers and Mash | Main Course | Savory, Hearty | UK | Sausages served with mashed potatoes and gravy. |
103 | Mango Salsa | Salsa | Sweet, Spicy | Mexico | Fresh salsa made with mango, peppers, and lime. |
104 | Chili Lime Corn | Snack | Savory, Spicy | Mexico | Grilled corn on the cob sprinkled with chili and lime. |
105 | Shrimp Scampi | Main Course | Savory, Garlic | Italy | Shrimp sautéed in butter, garlic, and white wine. |
106 | Fondue | Appetizer | Cheesy, Warm | Switzerland | Melted cheese served with bread for dipping. |
107 | Gazpacho | Soup | Fresh, Cold | Spain | Cold tomato soup blended with vegetables. |
108 | Saffron Risotto | Main Course | Savory, Creamy | Italy | Creamy rice dish flavored with saffron. |
109 | Bangers and Mash | Main Course | Savory, Hearty | UK | Sausages served with mashed potatoes and gravy. |
110 | Potato Wedges | Snack | Savory, Crispy | USA | Baked or fried potato wedges seasoned with spices. |
111 | Roasted Brussels Sprouts | Side Dish | Savory, Nutty | USA | Brussels sprouts roasted until caramelized. |
112 | Stuffed Cabbage | Main Course | Savory, Hearty | Eastern Europe | Cabbage leaves filled with meat and rice, cooked in sauce. |
113 | Chowder | Soup | Creamy, Hearty | USA | Rich soup with vegetables and seafood or meat. |
114 | Fruit Tarts | Dessert | Sweet, Fruity | France | Pastry filled with custard and topped with fresh fruits. |
115 | Pasta al Pesto | Main Course | Savory, Herby | Italy | Pasta tossed with fresh basil pesto sauce. |
116 | Carrot Cake | Dessert | Sweet, Spicy | USA | Moist cake made with grated carrots and spices. |
117 | Roasted Chicken | Main Course | Savory, Herby | Various | Whole chicken roasted with herbs and spices. |
118 | Egg Salad Sandwich | Sandwich | Savory, Creamy | USA | Sandwich made with chopped egg and mayonnaise filling. |
119 | Cabbage Roll | Main Course | Savory, Hearty | Eastern Europe | Stuffed cabbage leaves filled with ground meat and rice. |
120 | Raspberry Sorbet | Dessert | Fruity, Sweet | Italy | Frozen dessert made from raspberries and sugar. |
121 | Steak Frites | Main Course | Savory, Hearty | France | Steak served with crispy fries. |
122 | Caprese Salad | Salad | Fresh, Savory | Italy | Salad with mozzarella, tomatoes, and basil. |
123 | Chicken Cacciatore | Main Course | Savory, Hearty | Italy | Chicken stewed with tomatoes, herbs, and wine. |
124 | Pork Schnitzel | Main Course | Savory, Crispy | Germany | Breaded and fried pork cutlet served with lemon. |
125 | Pineapple Fried Rice | Main Course | Savory, Sweet | Thailand | Fried rice with pineapple, vegetables, and meat. |
126 | Chocolates Truffles | Dessert | Sweet, Rich | France | Rich chocolate confections, often rolled in cocoa powder. |
127 | Apple Strudel | Dessert | Sweet, Spicy | Austria | Pastry filled with spiced apples and raisins. |
128 | Steamed Dumplings | Snack | Savory, Meaty | China | Dumplings filled with meat and vegetables, steamed. |
129 | Carpaccio | Appetizer | Savory, Raw | Italy | Thinly sliced raw meat served with sauce and arugula. |
130 | Bangers and Mash | Main Course | Savory, Hearty | UK | Sausages served with mashed potatoes and gravy. |
131 | S'mores | Dessert | Sweet, Chocolatey | USA | Marshmallows toasted and sandwiched between graham crackers and chocolate. |
132 | Cheeseburger | Main Course | Savory, Cheesy | USA | Ground beef patty topped with cheese, served in a bun. |
133 | Beef Tacos | Main Course | Savory, Spicy | Mexico | Tacos filled with seasoned ground beef and toppings. |
134 | Crab Cakes | Appetizer | Savory, Seafood | USA | Cakes made from crab meat, breaded and fried. |
135 | Tofu Stir-Fry | Main Course | Savory, Plant-based | China | Stir-fried tofu with vegetables and soy sauce. |
136 | Chocolate Fondue | Dessert | Sweet, Rich | Switzerland | Melted chocolate served with fruit and marshmallows. |
137 | Asparagus Soup | Soup | Creamy, Fresh | USA | Soup made from blended asparagus and cream. |
138 | Mediterranean Bowl | Bowl | Savory, Fresh | Mediterranean | Bowl with grains, veggies, and Mediterranean toppings. |
139 | Polenta | Side Dish | Savory, Creamy | Italy | Cooked cornmeal served soft or allowed to set and sliced. |
140 | Pork Tacos | Main Course | Savory, Spicy | Mexico | Tacos filled with slow-cooked pork and toppings. |
141 | Chili Cheese Fries | Snack | Savory, Hearty | USA | Fries topped with chili and melted cheese. |
142 | Spinach Quiche | Brunch | Savory, Creamy | France | A pastry crust filled with spinach and eggs. |
143 | Cheesy Grits | Breakfast | Savory, Creamy | USA | Creamy grits mixed with cheese served as a side dish. |
144 | Guacamole | Dip | Savory, Creamy | Mexico | Avocado dip mixed with lime, onions, and spices. |
145 | Chicken Tikka Masala | Main Course | Spicy, Creamy | India | Grilled chicken pieces in a creamy tomato sauce. |
146 | Chocolate Chip Cookies | Dessert | Sweet, Buttery | USA | Soft cookies filled with chocolate chips. |
147 | Chili Peppers | Vegetable | Spicy, Fresh | Various | Various types of spicy peppers used in cooking. |
148 | Calamari | Appetizer | Savory, Fried | Italy | Fried squid served with marinara sauce. |
149 | Blueberry Muffins | Breakfast | Sweet, Fruity | USA | Moist muffins filled with fresh blueberries. |
150 | Jicama Slaw | Salad | Crispy, Fresh | Mexico | Salad made with jicama, carrots, and lime dressing. |
151 | Chicken Parmesan | Main Course | Savory, Cheesy | Italy | Breaded chicken breast topped with marinara and cheese. |
152 | SSpicy Tuna Roll | Sushi | Savory, Spicy | Japan | Sushi roll filled with spicy tuna and avocado. |
153 | Stuffed Shells | Main Course | Savory, Cheesy | Italy | Pasta shells filled with ricotta, covered in marinara sauce. |
154 | Coconut Curry | Main Course | Spicy, Creamy | Thailand | Curry made with coconut milk and various spices. |
155 | Honey Mustard Chicken | Main Course | Savory, Sweet | USA | Chicken baked with a honey mustard glaze. |
156 | Pineapple Upside Down Cake | Dessert | Sweet, Fruity | USA | Cake baked with pineapple rings and maraschino cherries. |
157 | Scone | Pastry | Flaky, Sweet | UK | Baked good often served with tea, can be sweet or savory. |
158 | Chicken Fried Rice | Main Course | Savory, Hearty | China | Fried rice cooked with chicken and vegetables. |
159 | Minestrone Soup | Soup | Savory, Hearty | Italy | Vegetable soup packed with pasta and beans. |
160 | Cheese Quesadilla | Snack | Savory, Cheesy | Mexico | Flour tortilla filled with melted cheese, grilled. |
161 | Peach Cobbler | Dessert | Sweet, Fruity | USA | Baked dessert made with peaches and a biscuit topping. |
162 | Saffron Rice | Side Dish | Savory, Aromatic | Middle East | Rice cooked with saffron for color and flavor. |
163 | Honey Garlic Shrimp | Main Course | Savory, Sweet | USA | Shrimp cooked in a honey garlic sauce. |
164 | Lemon Bars | Dessert | Sweet, Tart | USA | Tangy dessert with a buttery crust topped with lemon filling. |
165 | Beet Salad | Salad | Earthy, Fresh | USA | Salad featuring roasted beets and feta cheese. |
166 | Raspberry Cheesecake | Dessert | Sweet, Creamy | USA | Creamy cheesecake swirled with fresh raspberries. |
167 | Pulled Pork Sandwich | Main Course | Savory, Sweet | USA | Sandwich filled with slow-cooked pulled pork. |
168 | Sweet Potato Fries | Snack | Sweet, Crispy | USA | Crispy fries made from sweet potatoes, often served with dipping sauce. |
169 | Vegetable Pad Thai | Main Course | Savory, Noodle | Thailand | Stir-fried rice noodles with vegetables and sauce. |
170 | Coconut Cream Pie | Dessert | Sweet, Creamy | USA | Pie made with coconut filling and topped with whipped cream. |
171 | Lemon Poppyseed Muffins | Breakfast | Sweet, Citrusy | USA | Muffins made with lemon zest and poppy seeds. |
172 | Margherita Pizza | Main Course | Savory, Cheesy | Italy | Pizza topped with tomatoes, mozzarella, and basil. |
173 | Butternut Squash Soup | Soup | Savory, Creamy | USA | Smooth soup made from roasted butternut squash. |
174 | Spaghetti Bolognese | Main Course | Savory, Meaty | Italy | Spaghetti served with a rich meat sauce. |
175 | Chocolate Soufflé | Dessert | Rich, Chocolatey | France | Light chocolate dessert that puffs up when baked. |
176 | Teriyaki Beef | Main Course | Savory, Sweet | Japan | Grilled beef marinated in teriyaki sauce. |
177 | Green Bean Casserole | Side Dish | Creamy, Savory | USA | Casserole made with green beans and cream of mushroom soup. |
178 | Eggnog | Beverage | Sweet, Creamy | USA | Creamy drink made with eggs, milk, and nutmeg, traditionally served during holidays. |
179 | Prosciutto Melon | Appetizer | Savory, Sweet | Italy | Thinly sliced prosciutto wrapped around fresh melon. |
180 | Breaded Eggplant | Side Dish | Savory, Crispy | Italy | Eggplant slices breaded and fried until crispy. |
181 | Chili Dog | Main Course | Savory, Spicy | USA | Hot dog topped with chili and cheese. |
182 | Cordon Bleu | Main Course | Savory, Cheesy | France | Chicken or veal rolled with ham and cheese, then breaded and fried. |
183 | Enchiladas | Main Course | Savory, Spicy | Mexico | Tortillas rolled around filling and covered with sauce. |
184 | Macaroni and Cheese | Main Course | Savory, Cheesy | USA | Comfort food made with macaroni pasta and cheese sauce. |
185 | Pad See Ew | Main Course | Savory, Noodle | Thailand | Fried flat noodles with soy sauce and vegetables. |
186 | Sliced Avocado | Snack | Creamy, Fresh | Various | Fresh avocado slices, often served with lime. |
187 | Mint Chocolate Chip Ice Cream | Dessert | Minty, Sweet | USA | Ice cream flavored with mint and chocolate chips. |
188 | Corn Chowder | Soup | Creamy, Hearty | USA | Creamy soup made with corn and potatoes. |
189 | Zucchini Noodles | Vegetarian Dish | Savory, Fresh | USA | Noodles made from spiralized zucchini. |
190 | Vanilla Pudding | Dessert | Creamy, Sweet | USA | Simple dessert made with milk and vanilla. |
191 | Shrimp Tacos | Main Course | Savory, Spicy | Mexico | Tacos filled with shrimp and fresh toppings. |
192 | Wild Rice Pilaf | Side Dish | Nutty, Savory | USA | Nutty rice dish often mixed with herbs and nuts. |
193 | Cheese Fondue | Appetizer | Cheesy, Warm | Switzerland | Melted cheese served with bread for dipping. |
194 | Fruit Salad | Salad | Fresh, Sweet | Various | Salad made with a mix of fresh fruits. |
195 | Fettuccine Alfredo | Main Course | Creamy, Cheesy | Italy | Fettuccine pasta served in a creamy cheese sauce. |
196 | Pumpkin Pie | Dessert | Sweet, Spicy | USA | Pie made with spiced pumpkin filling. |
197 | Beef Jerky | Snack | Savory, Chewy | USA | Dried and cured beef, often seasoned. |
198 | Chocolate Lava Cake | Dessert | Rich, Chocolatey | USA | Warm chocolate cake with a molten center. |
199 | Mashed Potatoes | Side Dish | Savory, Creamy | USA | Creamy potatoes whipped with butter and milk. |
200 | Eggplant Rollatini | Main Course | Savory, Cheesy | Italy | Eggplant slices rolled with ricotta and marinara sauce. |