| 1 |
Dark Chocolate |
Candy |
Bitter, Sweet |
Belgium |
Rich dark chocolate with a smooth texture. |
| 2 |
Sushi |
Food |
Umami, Savory |
Japan |
Fresh fish over vinegared rice, beautifully rolled. |
| 3 |
French Cheese Platter |
Cheese |
Creamy, Tangy |
France |
An assortment of Brie, Roquefort, and Camembert. |
| 4 |
Italian Espresso |
Beverage |
Bitter, Rich |
Italy |
Bold coffee with a thick crema on top. |
| 5 |
Mango Sticky Rice |
Dessert |
Sweet, Creamy |
Thailand |
Sweet glutinous rice served with ripe mango and coconut milk. |
| 6 |
Tandoori Chicken |
Main Course |
Spicy, Savory |
India |
Chicken marinated in a mix of yogurt and spices, then grilled. |
| 7 |
Baklava |
Dessert |
Sweet, Nutty |
Greece |
Layered pastry filled with nuts and drenched in honey syrup. |
| 8 |
Barbecue Ribs |
Main Course |
Sweet, Smoky |
USA |
Tender pork ribs coated in a tangy barbecue sauce. |
| 9 |
Biryani |
Main Course |
Spicy, Savory |
India |
Fragrant rice dish cooked with spices and marinated meat. |
| 10 |
Poutine |
Snack |
Savory, Cheesy |
Canada |
Fries topped with cheese curds and gravy. |
| 11 |
Pasta Carbonara |
Main Course |
Creamy, Savory |
Italy |
Pasta tossed with eggs, cheese, pancetta, and pepper. |
| 12 |
Ceviche |
Appetizer |
Citrusy, Fresh |
Peru |
Fresh fish cured in citrus juices served with onions and cilantro. |
| 13 |
Chili Chocolate |
Candy |
Spicy, Sweet |
Mexico |
Dark chocolate infused with chili for a spicy kick. |
| 14 |
Croissant |
Pastry |
Buttery, Flaky |
France |
Delicate and flaky pastry, perfect for breakfast. |
| 15 |
Risotto |
Main Course |
Creamy, Hearty |
Italy |
Creamy rice dish cooked slowly with broth and cheese. |
| 16 |
Kimchi |
Side Dish |
Spicy, Sour |
Korea |
Fermented vegetables with chili and garlic. |
| 17 |
Falafel |
Snack |
Savory, Spicy |
Middle East |
Deep-fried balls made from ground chickpeas and herbs. |
| 18 |
Tiramisu |
Dessert |
Coffee, Sweet |
Italy |
Layered dessert with coffee-soaked ladyfingers and mascarpone. |
| 19 |
Paella |
Main Course |
Savory, Seafood |
Spain |
Rice dish cooked with saffron, seafood, and chicken. |
| 20 |
Samosa |
Snack |
Spicy, Savory |
India |
Fried pastry filled with spiced potatoes and peas. |
| 21 |
Matcha Latte |
Beverage |
Earthy, Sweet |
Japan |
Creamy latte made with powdered green tea. |
| 22 |
Pumpkin Spice Latte |
Beverage |
Spicy, Sweet |
USA |
Coffee drink flavored with pumpkin spices. |
| 23 |
Charcuterie Board |
Appetizer |
Savory, Variety |
France |
A selection of cured meats, cheeses, and accompaniments. |
| 24 |
Goulash |
Main Course |
Savory, Spicy |
Hungary |
Hearty stew made with meat, vegetables, and paprika. |
| 25 |
Churros |
Dessert |
Sweet, Cinnamon |
Spain |
Fried dough pastries rolled in sugar and cinnamon. |
| 26 |
Deviled Eggs |
Appetizer |
Savory, Creamy |
USA |
Hard-boiled eggs filled with a seasoned yolk mixture. |
| 27 |
Cheesecake |
Dessert |
Creamy, Sweet |
USA |
Rich dessert consisting of a creamy cheese filling on a crust. |
| 28 |
Green Curry |
Main Course |
Spicy, Creamy |
Thailand |
Coconut milk-based curry with fresh herbs and vegetables. |
| 29 |
Pho |
Soup |
Savory, Aromatic |
Vietnam |
Noodle soup with fragrant broth and herbs. |
| 30 |
Pancakes |
Breakfast |
Sweet, Fluffy |
USA |
Fluffy, round cakes served with syrup and butter. |
| 31 |
Biscuits and Gravy |
Breakfast |
Savory, Creamy |
USA |
Biscuit smothered in creamy sausage gravy. |
| 32 |
Jambalaya |
Main Course |
Savory, Spicy |
USA |
Louisiana rice dish with meats and spices. |
| 33 |
Eggs Benedict |
Breakfast |
Savory, Creamy |
USA |
Poached eggs over English muffins with hollandaise sauce. |
| 34 |
Gelato |
Dessert |
Creamy, Sweet |
Italy |
Italian-style ice cream with rich flavors. |
| 35 |
Ramen |
Soup |
Savory, Umami |
Japan |
Noodle soup in a rich broth garnished with meats and vegetables. |
| 36 |
Cappuccino |
Beverage |
Bitter, Creamy |
Italy |
Espresso topped with steamed milk and foam. |
| 37 |
Bamboo Shoot Stir-Fry |
Vegetable |
Savory, Crunchy |
China |
Stir-fried bamboo shoots with vegetables and sauce. |
| 38 |
Bratwurst |
Main Course |
Savory, Spicy |
Germany |
German sausage served with mustard and sauerkraut. |
| 39 |
Quiche |
Brunch |
Savory, Creamy |
France |
Baked pastry with eggs, cheese, and vegetables or meat. |
| 40 |
Naan |
Bread |
Soft, Chewy |
India |
Soft bread traditionally served with Indian dishes. |
| 41 |
Moussaka |
Main Course |
Savory, Hearty |
Greece |
Layered dish with eggplant, ground meat, and béchamel sauce. |
| 42 |
Pavlova |
Dessert |
Sweet, Fruity |
Australia/New Zealand |
Meringue-based dessert topped with whipped cream and fruit. |
| 43 |
Pisco Sour |
Beverage |
Sweet, Sour |
Peru |
Cocktail made with pisco, lime juice, and egg white. |
| 44 |
Ginger Beer |
Beverage |
Spicy, Sweet |
Jamaica |
Fermented drink with spicy ginger flavor. |
| 45 |
Hot Chocolate |
Beverage |
Sweet, Rich |
USA |
Warm beverage made with melted chocolate or cocoa powder. |
| 46 |
Stuffed Peppers |
Main Course |
Savory, Hearty |
USA |
Peppers filled with rice, meat, and spices, then baked. |
| 47 |
Bread Pudding |
Dessert |
Sweet, Custardy |
USA |
Dessert made from bread and custard baked together. |
| 48 |
Bento Box |
Lunch |
Varied, Savory |
Japan |
A single-portion meal with rice, fish, meat, and vegetables. |
| 49 |
Pesto Pasta |
Main Course |
Savory, Herby |
Italy |
Pasta tossed with basil pesto, garlic, and pine nuts. |
| 50 |
Coconut Rice |
Side Dish |
Sweet, Coconut |
Southeast Asia |
Rice cooked with coconut milk for a flavorful side. |
| 51 |
Falooda |
Dessert |
Sweet, Floral |
India/Pakistan |
Indian dessert made with vermicelli, sweet basil seeds, and rose syrup. |
| 52 |
Gnocchi |
Main Course |
Savory, Potato |
Italy |
Soft dumplings made from potatoes, served with sauce. |
| 53 |
Lassi |
Beverage |
Creamy, Sweet |
India |
Yogurt-based drink, often flavored with fruits or spices. |
| 54 |
Pico de Gallo |
Salsa |
Fresh, Spicy |
Mexico |
Fresh salsa made with tomatoes, onions, and cilantro. |
| 55 |
Nicoise Salad |
Salad |
Savory, Fresh |
France |
Salad with tuna, green beans, and olives. |
| 56 |
Zucchini Fritters |
Snack |
Savory, Crispy |
USA |
Fried patties made from shredded zucchini and flour. |
| 57 |
Beef Stroganoff |
Main Course |
Savory, Creamy |
Russia |
Beef in cream sauce served over noodles or rice. |
| 58 |
Sauerbraten |
Main Course |
Savory, Tangy |
Germany |
Slow-cooked pot roast, marinated before cooking. |
| 59 |
Pasta Primavera |
Main Course |
Savory, Fresh |
Italy |
Pasta with fresh vegetables and olive oil. |
| 60 |
Banoffee Pie |
Dessert |
Sweet, Creamy |
UK |
Pie made with bananas, toffee, and cream. |
| 61 |
Mochi Ice Cream |
Dessert |
Sweet, Chewy |
Japan |
Ice cream wrapped in a soft rice cake. |
| 62 |
Chili Con Carne |
Main Course |
Spicy, Hearty |
USA |
Beef chili cooked with beans and spices. |
| 63 |
Clam Chowder |
Soup |
Creamy, Savory |
USA |
Creamy soup made with clams, potatoes, and celery. |
| 64 |
Ratatouille |
Vegetable |
Savory, Fresh |
France |
Vegetable stew made with eggplant, zucchini, and peppers. |
| 65 |
Schnecken |
Dessert |
Sweet, Nutty |
Germany |
Cinnamon rolls filled with nuts and raisins. |
| 66 |
Crème Brûlée |
Dessert |
Sweet, Creamy |
France |
Creamy custard topped with crispy caramelized sugar. |
| 67 |
Hummus |
Dip |
Savory, Creamy |
Middle East |
Chickpea dip blended with tahini, garlic, and lemon. |
| 68 |
Bouillabaisse |
Soup |
Savory, Fishy |
France |
Traditional fish stew with herbs and spices. |
| 69 |
Salmon Teriyaki |
Main Course |
Savory, Sweet |
Japan |
Grilled salmon glazed with a sweet teriyaki sauce. |
| 70 |
Sushi Burrito |
Fusion |
Savory, Fresh |
USA |
Oversized sushi rolled like a burrito with various fillings. |
| 71 |
Coconut Macaroons |
Dessert |
Sweet, Chewy |
USA |
coconut cookies often dipped in chocolate. |
| 72 |
Grilled Cheese Sandwich |
Snack |
Cheesy, Buttery |
USA |
Toasted sandwich filled with melted cheese. |
| 73 |
Crepes |
Dessert |
Sweet, Thin |
France |
Thin pancakes filled with various sweet or savory fillings. |
| 74 |
Oxtail Soup |
Soup |
Savory, Hearty |
Various |
Rich soup made with oxtail, cooked until tender. |
| 75 |
Apple Cobbler |
Dessert |
Sweet, Cinnamon |
USA |
Baked dessert topped with a crispy crust over spiced apples. |
| 76 |
Tacos al Pastor |
Main Course |
Spicy, Savory |
Mexico |
Pork tacos with pineapple and salsa. |
| 77 |
Bruschetta |
Appetizer |
Savory, Fresh |
Italy |
Toasted bread topped with diced tomatoes and basil. |
| 78 |
Sushi Rolls |
Appetizer |
Savory, Fresh |
Japan |
Seaweed rolls filled with rice and various fillings. |
| 79 |
Teriyaki Chicken |
Main Course |
Savory, Sweet |
Japan |
Grilled chicken glazed with sweet soy sauce. |
| 80 |
Black Forest Cake |
Dessert |
Chocolate, Cherry |
Germany |
Chocolate cake layered with cherries and whipped cream. |
| 81 |
Baba Ganoush |
Dip |
Smoky, Savory |
Middle East |
Eggplant dip blended with tahini and garlic. |
| 82 |
Chicken Adobo |
Main Course |
Savory, Tangy |
Philippines |
Chicken marinated in vinegar and soy sauce, then cooked. |
| 83 |
Lobster Roll |
Sandwich |
Savory, Seafood |
USA |
Roll filled with lobster meat and mayonnaise. |
| 84 |
Greek Salad |
Salad |
Savory, Fresh |
Greece |
Salad with tomatoes, olives, cucumbers, and feta cheese. |
| 85 |
Eggplant Parmesan |
Main Course |
Savory, Cheesy |
Italy |
Layers of eggplant, marinara sauce, and cheese baked together. |
| 86 |
Chimichangas |
Main Course |
Savory, Fried |
Mexico |
Deep-fried burritos filled with meat and beans. |
| 87 |
Boulevardier |
Beverage |
Bitter, Sweet |
USA |
Cocktail made with whiskey, sweet vermouth, and Campari. |
| 88 |
Rugelach |
Dessert |
Sweet, Nutty |
Eastern Europe |
Pastry rolled with jam and nuts. |
| 89 |
Cornbread |
Bread |
Savory, Sweet |
USA |
Sweet, crumbly bread often served with chili. |
| 90 |
Tacos de Lengua |
Main Course |
Savory, Tender |
Mexico |
Tacos filled with tender beef tongue. |
| 91 |
Vichyssoise |
Soup |
Creamy, Cold |
France |
Chilled potato and leek soup served cold. |
| 92 |
Puff Pastry |
Pastry |
Flaky, Buttery |
France |
Dough used for sweet and savory pastries. |
| 93 |
Soba Noodles |
Noodle |
Savory, Nutty |
Japan |
Buckwheat noodles served cold or hot with dipping sauce. |
| 94 |
Macarons |
Dessert |
Sweet, Creamy |
France |
Colorful meringue cookies filled with ganache or cream. |
| 95 |
Kale Salad |
Salad |
Savory, Fresh |
USA |
Salad made with raw kale, nuts, and vinaigrette. |
| 96 |
Fried Green Tomatoes |
Side Dish |
Savory, Tangy |
USA |
Breaded and fried green tomatoes. |
| 97 |
Beef Wellington |
Main Course |
Savory, Rich |
UK |
Beef fillet coated with pâté and wrapped in pastry. |
| 98 |
Cheesy Garlic Bread |
Snack |
Cheesy, Savory |
USA |
Bread topped with garlic butter and melted cheese. |
| 99 |
Duck Confit |
Main Course |
Savory, Rich |
France |
Duck leg slow-cooked in its own fat until tender. |
| 100 |
Potato Skins |
Appetizer |
Savory, Cheesy |
USA |
Crispy potato skins topped with cheese and bacon. |
| 101 |
Orange Sorbet |
Dessert |
Fruity, Sweet |
Italy |
Frozen dessert made from orange juice and sugar. |
| 102 |
Bangers and Mash |
Main Course |
Savory, Hearty |
UK |
Sausages served with mashed potatoes and gravy. |
| 103 |
Mango Salsa |
Salsa |
Sweet, Spicy |
Mexico |
Fresh salsa made with mango, peppers, and lime. |
| 104 |
Chili Lime Corn |
Snack |
Savory, Spicy |
Mexico |
Grilled corn on the cob sprinkled with chili and lime. |
| 105 |
Shrimp Scampi |
Main Course |
Savory, Garlic |
Italy |
Shrimp sautéed in butter, garlic, and white wine. |
| 106 |
Fondue |
Appetizer |
Cheesy, Warm |
Switzerland |
Melted cheese served with bread for dipping. |
| 107 |
Gazpacho |
Soup |
Fresh, Cold |
Spain |
Cold tomato soup blended with vegetables. |
| 108 |
Saffron Risotto |
Main Course |
Savory, Creamy |
Italy |
Creamy rice dish flavored with saffron. |
| 109 |
Bangers and Mash |
Main Course |
Savory, Hearty |
UK |
Sausages served with mashed potatoes and gravy. |
| 110 |
Potato Wedges |
Snack |
Savory, Crispy |
USA |
Baked or fried potato wedges seasoned with spices. |
| 111 |
Roasted Brussels Sprouts |
Side Dish |
Savory, Nutty |
USA |
Brussels sprouts roasted until caramelized. |
| 112 |
Stuffed Cabbage |
Main Course |
Savory, Hearty |
Eastern Europe |
Cabbage leaves filled with meat and rice, cooked in sauce. |
| 113 |
Chowder |
Soup |
Creamy, Hearty |
USA |
Rich soup with vegetables and seafood or meat. |
| 114 |
Fruit Tarts |
Dessert |
Sweet, Fruity |
France |
Pastry filled with custard and topped with fresh fruits. |
| 115 |
Pasta al Pesto |
Main Course |
Savory, Herby |
Italy |
Pasta tossed with fresh basil pesto sauce. |
| 116 |
Carrot Cake |
Dessert |
Sweet, Spicy |
USA |
Moist cake made with grated carrots and spices. |
| 117 |
Roasted Chicken |
Main Course |
Savory, Herby |
Various |
Whole chicken roasted with herbs and spices. |
| 118 |
Egg Salad Sandwich |
Sandwich |
Savory, Creamy |
USA |
Sandwich made with chopped egg and mayonnaise filling. |
| 119 |
Cabbage Roll |
Main Course |
Savory, Hearty |
Eastern Europe |
Stuffed cabbage leaves filled with ground meat and rice. |
| 120 |
Raspberry Sorbet |
Dessert |
Fruity, Sweet |
Italy |
Frozen dessert made from raspberries and sugar. |
| 121 |
Steak Frites |
Main Course |
Savory, Hearty |
France |
Steak served with crispy fries. |
| 122 |
Caprese Salad |
Salad |
Fresh, Savory |
Italy |
Salad with mozzarella, tomatoes, and basil. |
| 123 |
Chicken Cacciatore |
Main Course |
Savory, Hearty |
Italy |
Chicken stewed with tomatoes, herbs, and wine. |
| 124 |
Pork Schnitzel |
Main Course |
Savory, Crispy |
Germany |
Breaded and fried pork cutlet served with lemon. |
| 125 |
Pineapple Fried Rice |
Main Course |
Savory, Sweet |
Thailand |
Fried rice with pineapple, vegetables, and meat. |
| 126 |
Chocolates Truffles |
Dessert |
Sweet, Rich |
France |
Rich chocolate confections, often rolled in cocoa powder. |
| 127 |
Apple Strudel |
Dessert |
Sweet, Spicy |
Austria |
Pastry filled with spiced apples and raisins. |
| 128 |
Steamed Dumplings |
Snack |
Savory, Meaty |
China |
Dumplings filled with meat and vegetables, steamed. |
| 129 |
Carpaccio |
Appetizer |
Savory, Raw |
Italy |
Thinly sliced raw meat served with sauce and arugula. |
| 130 |
Bangers and Mash |
Main Course |
Savory, Hearty |
UK |
Sausages served with mashed potatoes and gravy. |
| 131 |
S'mores |
Dessert |
Sweet, Chocolatey |
USA |
Marshmallows toasted and sandwiched between graham crackers and chocolate. |
| 132 |
Cheeseburger |
Main Course |
Savory, Cheesy |
USA |
Ground beef patty topped with cheese, served in a bun. |
| 133 |
Beef Tacos |
Main Course |
Savory, Spicy |
Mexico |
Tacos filled with seasoned ground beef and toppings. |
| 134 |
Crab Cakes |
Appetizer |
Savory, Seafood |
USA |
Cakes made from crab meat, breaded and fried. |
| 135 |
Tofu Stir-Fry |
Main Course |
Savory, Plant-based |
China |
Stir-fried tofu with vegetables and soy sauce. |
| 136 |
Chocolate Fondue |
Dessert |
Sweet, Rich |
Switzerland |
Melted chocolate served with fruit and marshmallows. |
| 137 |
Asparagus Soup |
Soup |
Creamy, Fresh |
USA |
Soup made from blended asparagus and cream. |
| 138 |
Mediterranean Bowl |
Bowl |
Savory, Fresh |
Mediterranean |
Bowl with grains, veggies, and Mediterranean toppings. |
| 139 |
Polenta |
Side Dish |
Savory, Creamy |
Italy |
Cooked cornmeal served soft or allowed to set and sliced. |
| 140 |
Pork Tacos |
Main Course |
Savory, Spicy |
Mexico |
Tacos filled with slow-cooked pork and toppings. |
| 141 |
Chili Cheese Fries |
Snack |
Savory, Hearty |
USA |
Fries topped with chili and melted cheese. |
| 142 |
Spinach Quiche |
Brunch |
Savory, Creamy |
France |
A pastry crust filled with spinach and eggs. |
| 143 |
Cheesy Grits |
Breakfast |
Savory, Creamy |
USA |
Creamy grits mixed with cheese served as a side dish. |
| 144 |
Guacamole |
Dip |
Savory, Creamy |
Mexico |
Avocado dip mixed with lime, onions, and spices. |
| 145 |
Chicken Tikka Masala |
Main Course |
Spicy, Creamy |
India |
Grilled chicken pieces in a creamy tomato sauce. |
| 146 |
Chocolate Chip Cookies |
Dessert |
Sweet, Buttery |
USA |
Soft cookies filled with chocolate chips. |
| 147 |
Chili Peppers |
Vegetable |
Spicy, Fresh |
Various |
Various types of spicy peppers used in cooking. |
| 148 |
Calamari |
Appetizer |
Savory, Fried |
Italy |
Fried squid served with marinara sauce. |
| 149 |
Blueberry Muffins |
Breakfast |
Sweet, Fruity |
USA |
Moist muffins filled with fresh blueberries. |
| 150 |
Jicama Slaw |
Salad |
Crispy, Fresh |
Mexico |
Salad made with jicama, carrots, and lime dressing. |
| 151 |
Chicken Parmesan |
Main Course |
Savory, Cheesy |
Italy |
Breaded chicken breast topped with marinara and cheese. |
| 152 |
SSpicy Tuna Roll |
Sushi |
Savory, Spicy |
Japan |
Sushi roll filled with spicy tuna and avocado. |
| 153 |
Stuffed Shells |
Main Course |
Savory, Cheesy |
Italy |
Pasta shells filled with ricotta, covered in marinara sauce. |
| 154 |
Coconut Curry |
Main Course |
Spicy, Creamy |
Thailand |
Curry made with coconut milk and various spices. |
| 155 |
Honey Mustard Chicken |
Main Course |
Savory, Sweet |
USA |
Chicken baked with a honey mustard glaze. |
| 156 |
Pineapple Upside Down Cake |
Dessert |
Sweet, Fruity |
USA |
Cake baked with pineapple rings and maraschino cherries. |
| 157 |
Scone |
Pastry |
Flaky, Sweet |
UK |
Baked good often served with tea, can be sweet or savory. |
| 158 |
Chicken Fried Rice |
Main Course |
Savory, Hearty |
China |
Fried rice cooked with chicken and vegetables. |
| 159 |
Minestrone Soup |
Soup |
Savory, Hearty |
Italy |
Vegetable soup packed with pasta and beans. |
| 160 |
Cheese Quesadilla |
Snack |
Savory, Cheesy |
Mexico |
Flour tortilla filled with melted cheese, grilled. |
| 161 |
Peach Cobbler |
Dessert |
Sweet, Fruity |
USA |
Baked dessert made with peaches and a biscuit topping. |
| 162 |
Saffron Rice |
Side Dish |
Savory, Aromatic |
Middle East |
Rice cooked with saffron for color and flavor. |
| 163 |
Honey Garlic Shrimp |
Main Course |
Savory, Sweet |
USA |
Shrimp cooked in a honey garlic sauce. |
| 164 |
Lemon Bars |
Dessert |
Sweet, Tart |
USA |
Tangy dessert with a buttery crust topped with lemon filling. |
| 165 |
Beet Salad |
Salad |
Earthy, Fresh |
USA |
Salad featuring roasted beets and feta cheese. |
| 166 |
Raspberry Cheesecake |
Dessert |
Sweet, Creamy |
USA |
Creamy cheesecake swirled with fresh raspberries. |
| 167 |
Pulled Pork Sandwich |
Main Course |
Savory, Sweet |
USA |
Sandwich filled with slow-cooked pulled pork. |
| 168 |
Sweet Potato Fries |
Snack |
Sweet, Crispy |
USA |
Crispy fries made from sweet potatoes, often served with dipping sauce. |
| 169 |
Vegetable Pad Thai |
Main Course |
Savory, Noodle |
Thailand |
Stir-fried rice noodles with vegetables and sauce. |
| 170 |
Coconut Cream Pie |
Dessert |
Sweet, Creamy |
USA |
Pie made with coconut filling and topped with whipped cream. |
| 171 |
Lemon Poppyseed Muffins |
Breakfast |
Sweet, Citrusy |
USA |
Muffins made with lemon zest and poppy seeds. |
| 172 |
Margherita Pizza |
Main Course |
Savory, Cheesy |
Italy |
Pizza topped with tomatoes, mozzarella, and basil. |
| 173 |
Butternut Squash Soup |
Soup |
Savory, Creamy |
USA |
Smooth soup made from roasted butternut squash. |
| 174 |
Spaghetti Bolognese |
Main Course |
Savory, Meaty |
Italy |
Spaghetti served with a rich meat sauce. |
| 175 |
Chocolate Soufflé |
Dessert |
Rich, Chocolatey |
France |
Light chocolate dessert that puffs up when baked. |
| 176 |
Teriyaki Beef |
Main Course |
Savory, Sweet |
Japan |
Grilled beef marinated in teriyaki sauce. |
| 177 |
Green Bean Casserole |
Side Dish |
Creamy, Savory |
USA |
Casserole made with green beans and cream of mushroom soup. |
| 178 |
Eggnog |
Beverage |
Sweet, Creamy |
USA |
Creamy drink made with eggs, milk, and nutmeg, traditionally served during holidays. |
| 179 |
Prosciutto Melon |
Appetizer |
Savory, Sweet |
Italy |
Thinly sliced prosciutto wrapped around fresh melon. |
| 180 |
Breaded Eggplant |
Side Dish |
Savory, Crispy |
Italy |
Eggplant slices breaded and fried until crispy. |
| 181 |
Chili Dog |
Main Course |
Savory, Spicy |
USA |
Hot dog topped with chili and cheese. |
| 182 |
Cordon Bleu |
Main Course |
Savory, Cheesy |
France |
Chicken or veal rolled with ham and cheese, then breaded and fried. |
| 183 |
Enchiladas |
Main Course |
Savory, Spicy |
Mexico |
Tortillas rolled around filling and covered with sauce. |
| 184 |
Macaroni and Cheese |
Main Course |
Savory, Cheesy |
USA |
Comfort food made with macaroni pasta and cheese sauce. |
| 185 |
Pad See Ew |
Main Course |
Savory, Noodle |
Thailand |
Fried flat noodles with soy sauce and vegetables. |
| 186 |
Sliced Avocado |
Snack |
Creamy, Fresh |
Various |
Fresh avocado slices, often served with lime. |
| 187 |
Mint Chocolate Chip Ice Cream |
Dessert |
Minty, Sweet |
USA |
Ice cream flavored with mint and chocolate chips. |
| 188 |
Corn Chowder |
Soup |
Creamy, Hearty |
USA |
Creamy soup made with corn and potatoes. |
| 189 |
Zucchini Noodles |
Vegetarian Dish |
Savory, Fresh |
USA |
Noodles made from spiralized zucchini. |
| 190 |
Vanilla Pudding |
Dessert |
Creamy, Sweet |
USA |
Simple dessert made with milk and vanilla. |
| 191 |
Shrimp Tacos |
Main Course |
Savory, Spicy |
Mexico |
Tacos filled with shrimp and fresh toppings. |
| 192 |
Wild Rice Pilaf |
Side Dish |
Nutty, Savory |
USA |
Nutty rice dish often mixed with herbs and nuts. |
| 193 |
Cheese Fondue |
Appetizer |
Cheesy, Warm |
Switzerland |
Melted cheese served with bread for dipping. |
| 194 |
Fruit Salad |
Salad |
Fresh, Sweet |
Various |
Salad made with a mix of fresh fruits. |
| 195 |
Fettuccine Alfredo |
Main Course |
Creamy, Cheesy |
Italy |
Fettuccine pasta served in a creamy cheese sauce. |
| 196 |
Pumpkin Pie |
Dessert |
Sweet, Spicy |
USA |
Pie made with spiced pumpkin filling. |
| 197 |
Beef Jerky |
Snack |
Savory, Chewy |
USA |
Dried and cured beef, often seasoned. |
| 198 |
Chocolate Lava Cake |
Dessert |
Rich, Chocolatey |
USA |
Warm chocolate cake with a molten center. |
| 199 |
Mashed Potatoes |
Side Dish |
Savory, Creamy |
USA |
Creamy potatoes whipped with butter and milk. |
| 200 |
Eggplant Rollatini |
Main Course |
Savory, Cheesy |
Italy |
Eggplant slices rolled with ricotta and marinara sauce. |