This dataset provides insight into various global culinary traditions, detailing their key ingredients, signature dishes, cooking techniques, cultural influences, and associated festivals or celebrations. It highlights how food connects with culture, history, and community across different countries.
Country/Region | Culinary Tradition | Key Ingredients | Signature Dishes | Culinary Techniques | Influences | Festivals/Celebrations |
---|---|---|---|---|---|---|
China | Chinese | Rice, Noodles, Soy Sauce, Ginger, Garlic | Peking Duck, Kung Pao Chicken, Dumplings | Stir-frying, Steaming, Braising | Taoism, Buddhism, Western | Chinese New Year |
Italy | Italian | Olive Oil, Tomatoes, Pasta, Garlic, Basil | Pizza, Risotto, Lasagna | Boiling, Grilling, Baking | Roman, Greek, Arab | Ferragosto |
India | Indian | Rice, Lentils, Spices, Vegetables, Yogurt | Butter Chicken, Biryani, Samosas | Tandoori, Steaming, Frying | Mughal, British, South Asian | Diwali |
Mexico | Mexican | Corn, Beans, Chili Peppers, Avocado, Tomatoes | Tacos, Enchiladas, Guacamole | Grilling, Steaming, Frying | Spanish, Indigenous | Día de los Muertos |
Japan | Japanese | Rice, Fish, Seaweed, Soy Sauce, Miso | Sushi, Ramen, Tempura | Sashimi, Grilling, Steaming | Buddhism, Shinto | Hanami |
France | French | Butter, Cream, Eggs, Garlic, Herbs | Coq au Vin, Ratatouille, Croissants | Baking, Sautéing, Poaching | Roman, Germanic | Bastille Day |
Thailand | Thai | Rice, Chili Peppers, Fish Sauce, Lemongrass, Coconut Milk | Pad Thai, Green Curry, Tom Yum | Stir-frying, Steaming, Grilling | Chinese, Indian | Songkran |
Spain | Spanish | Olive Oil, Garlic, Saffron, Tomatoes, Paprika | Paella, Tapas, Gazpacho | Grilling, Sautéing, Baking | Moorish, Latin American | La Tomatina |
Greece | Greek | Olive Oil, Feta, Olives, Lamb, Lentils | Moussaka, Souvlaki, Tzatziki | Grilling, Baking, Steaming | Ottoman, Mediterranean | Oktoberfest |
Lebanon | Lebanese | Olive Oil, Garlic, Lemon, Spices, Yogurt | Hummus, Tabouli, Kibbeh | Grilling, Baking, Steaming | Arab, Mediterranean | Eid al-Fitr |
Turkey | Turkish | Lamb, Eggplant, Yoghurt, Spices, Bread | Kebabs, Baklava, Manti | Grilling, Baking, Steaming | Ottoman, Mediterranean | Ramazan |
Germany | German | Potatoes, Cabbage, Sausages, Beer, Bread | Bratwurst, Sauerkraut, Schwarzwälder Kirschtorte | Baking, Boiling, Braising | Celtic, Roman | Oktoberfest |
Brazil | Brazilian | Rice, Beans, Corn, Meat, Tropical Fruits | Feijoada, Pão de Queijo, Moqueca | Grilling, Stewing, Roasting | African, Portuguese | Carnaval |
South Korea | Korean | Rice, Kimchi, Gochujang, Soy Sauce, Garlic | Kimchi Stew, Bibimbap, Korean BBQ | Fermenting, Grilling, Stewing | Chinese, Japanese | Chuseok |
Russia | Russian | Potatoes, Cabbage, Fish, Beets, Rye | Borscht, Pelmeni, Blini | Boiling, Baking, Pickling | Mongolian, Asian | Maslenitsa |
Vietnam | Vietnamese | Rice, Noodles, Herbs, Fish Sauce, Pork | Pho, Banh Mi, Vietnamese Spring Rolls | Stir-frying, Steaming, Grilling | Chinese, French | Tet |
United States | American | Corn, Beef, Wheat, Vegetables, Fruits | Hamburgers, BBQ Ribs, Pumpkin Pie | Grilling, Baking, Frying | Native American, Immigrant | Thanksgiving |
Egypt | Egyptian | Wheat, Lentils, Fava Beans, Spices, Meat | Koshari, Molokhia, Ful Medames | Baking, Steaming, Frying | Pharaonic, Mediterranean | Sham El-Nessim |
Argentina | Argentinian | Beef, Corn, Soybeans, Wine, Wheat | Asado, Empanadas, Milanesa | Grilling, Baking, Stewing | Spanish, Italian | Fiesta Nacional |
Bangladesh | Bangladeshi | Rice, Fish, Lentils, Spices, Mustard Oil | Hilsa Curry, Biryani, Panta Ilish | Baking, Steaming, Frying | Mughal, Indian | Pahela Baishakh |
Indonesia | Indonesian | Rice, Coconut, Chili, Tofu, Tempeh | Nasi Goreng, Satay, Rendang | Grilling, Frying, Stewing | Chinese, Indian | Hari Raya |
Sweden | Swedish | Potatoes, Fish, Meat, Lingonberries, Cream | Swedish Meatballs, Gravlax, Surströmming | Baking, Boiling, Pickling | Norwegian, Danish | Midsummer |
Morocco | Moroccan | Spices, Lamb, Chicken, Couscous, Olives | Tagine, Couscous, Harira | Slow Cooking, Steaming | Arab, Berber | Eid al-Adha |
Finland | Finnish | Potatoes, Fish, Rye, Berries, Game Meats | Karjalanpiirakka, Lohikeitto, Ruisleipä | Baking, Boiling, Smoking | Swedish, Russian | Juhannus |
South Africa | South African | Maize, Meat, Spices, Fruits, Vegetables | Braai, Bobotie, Bunny Chow | Grilling, Stewing, Baking | Dutch, Malay, Indigenous | Heritage Day |
Philippines | Filipino | Rice, Fish, Pork, Soy Sauce, Vinegar | Adobo, Sinigang, Lechon | Stewing, Grilling, Frying | Spanish, American | Fiesta |
Belgium | Belgian | Beer, Potatoes, Chocolate, Mussels, Waffles | Moules-frites, Waffles, Carbonnade | Baking, Frying, Steaming | French, Dutch | Belgian National Day |
Chile | Chilean | Potatoes, Corn, Beans, Meat, Seafood | Pastel de Choclo, Empanadas, Cazuela | Baking, Grilling, Frying | Indigenous, Spanish | Fiestas Patrias |
Portugal | Portuguese | Cod, Olive Oil, Bread, Seafood, Spices | Bacalhau, Pasteis de Nata, Caldo Verde | Grilling, Baking, Stewing | Moorish, Atlantic | Festas de Lisboa |
Malaysia | Malaysian | Rice, Spices, Coconut, Chicken, Fish | Nasi Lemak, Satay, Roti Canai | Stir-frying, Boiling, Steaming | Indian, Chinese | Hari Raya Puasa |
Jamaica | Jamaican | Rice, Beans, Tropical Fruits, Spices, Meat | Jerk Chicken, Ackee and Saltfish, Curried Goat | Grilling, Stewing, Frying | African, British | Independence Day |
Iran | Iranian | Rice, Saffron, Herbs, Yogurt, Lamb | Chelo Kebab, Fesenjan, Ghorme Sabzi | Stewing, Grilling, Baking | Arabic, Central Asian | Nowruz |
Ukraine | Ukrainian | Potatoes, Cabbage, Beetroot, Meat, Flour | Borscht, Vareniki, Holodets | Boiling, Baking, Fermenting | Russian, Polish | Independence Day |
Colombia | Colombian | Rice, Beans, Plantains, Meat, Coffee | Bandeja Paisa, Arepas, Ajiaco | Grilling, Steaming, Frying | Spanish, Indigenous | Independencia |
Iceland | Icelandic | Lamb, Potatoes, Fish, Dairy, Rye | Hákarl, Skyr, Lamb Soup | Baking, Boiling, Smoking | Norse, Celtic | Þorrablót |
Basque Country | Basque | Fish, Meats, Vegetables, Spices, Wine | Pintxos, Bacalao al Pil-Pil, Marmitako | Grilling, Stewing, Baking | Spanish, French | San Sebastián Day |
Scotland | Scottish | Potatoes, Haggis, Oats, Seafood, Meats | Haggis, Cullen Skink, Cranachan | Baking, Boiling, Roasting | Norse, Celtic | Burns Night |
Vietnam | Vietnamese | Rice, Fish, Herbs, Tofu, Vegetables | Pho, Bún thả, Goi cuon | Steaming, Stir-frying | French, Chinese | Tet |
Kenya | Kenyan | Maize, Beans, Meat, Vegetables, Spices | Ugali, Nyama Choma, Sukuma Wiki | Boiling, Grilling, Stewing | British, Arabic | Mashujaa Day |
Zimbabwe | Zimbabwean | Maize, Meat, vegetables, Beans, Fruits | Sadza, Biltong, Nyama | Boiling, Grilling, Stewing | British, Indigenous | Independence Day |
Saudi Arabia | Saudi | Rice, Lamb, Spices, Dates, Yogurt | Kabsa, Mandi, Shawarma | Grilling, Steaming, Roasting | Bedouin, Arab | Eid al-Fitr |
Venezuela | Venezuelan | Corn, Meat, Cheese, Fruits, Vegetables | Arepas, Pabellón Criollo, Hallacas | Grilling, Baking, Steaming | Spanish, Indigenous | Dia de la Independencia |
Australia | Australian | Meat, Seafood, Vegetables, Dairy, Fruits | Vegemite on Toast, Lamingtons, Meat Pies | Grilling, Baking, Roasting | British, Indigenous | Australia Day |
Puerto Rico | Puerto Rican | Rice, Beans, Pork, Plantains, Spices | Mofongo, Arroz con Gandules, Pernil | Stewing, Frying, Grilling | Spanish, African | Fiestas de la Calle San Sebastián |
Russia | Russian | Potatoes, Cabbage, Grain, Fish, Beets | Pelmeni, Borscht, Blini | Baking, Roasting, Pickling | Mongolian, European | New Year |
Serbia | Serbian | Meat, Bread, Vegetables, Dairy, Honey | Ćevapi, Sarma, Ajvar | Grilling, Baking, Stewing | Byzantine, Ottoman | Vidovdan |
Bangladesh | Bangladeshi | Rice, Fish, Spices, Lentils, Vegetables | Hilsa Fish Curry, Bhuna Khichuri, Panta Bhaji | Steaming, Frying, Boiling | Indian, Mughal | Bengali New Year |
Georgia | Georgian | Wheat, Cheese, Meat, Vegetables, Spices | Khachapuri, Khinkali, Lobio | Baking, Steaming, Grilling | Persian, Ottoman | Tbilisi Day |
Georgia | Georgian | Wheat, Cheese, Meat, Spices, Vegetables | Khachapuri, Khinkali, Pkhali | Baking, Steaming, Grilling | NaN | Tbilisoba |
Sri Lanka | Sri Lankan | Rice, Coconut, Spices, Fish, Lentils | Rice and Curry, Kottu Roti, Lamprais | Steaming, Frying, Boiling | Indian, Portuguese | Sinhala and Tamil New Year |
New Zealand | New Zealand | Lamb, Seafood, Vegetables, Dairy, Fruits | Pavlova, Hangi, Meat Pies | Grilling, Roasting, Baking | Māori, British | Waitangi Day |
Belgium | Belgian | Potatoes, Beer, Chocolate, Seafood, Waffles | Moules-Frites, Flemish Stew, Waffles | Frying, Boiling, Baking | Spanish, Dutch | Carnival |
Indonesia | Indonesian | Rice, Coconut, Spices, Fish, Tofu | Nasi Goreng, Sate, Rendang | Frying, Steaming, Grilling | Chinese, Indian | Independence Day |
Italy | Italian | Durum Wheat, Olive Oil, Tomatoes, Cheese | Pasta, Risotto, Pizza | Boiling, Sautéing, Baking | Greek, Roman | Festa della Repubblica |
Philippines | Filipino | Rice, Seafood, Pork, Soy Sauce, Vinegar | Adobo, Sinigang, Lechon | Stewing, Grilling, Frying | Spanish, American | Fiesta |
Switzerland | Swiss | Cheese, Chocolate, Potatoes, Meat, Spices | Fondue, Raclette, Rüeblitorte | Boiling, Steaming, Baking | French, German | Fête de l'Escalade |
Egypt | Egyptian | Fava Beans, Rice, Lamb, Spices | Koshari, Molokhiya, Fattah | Baking, Boiling, Stewing | Arab, Mediterranean | Sham el-Nessim |
Australia | Australian | Lamb, Seafood, Vegetables, Fruits, Wheat | Pavlova, Meat Pie, Lamingtons | Grilling, Roasting, Baking | British, Indigenous | Australia Day |
Norway | Norwegian | Fish, Lamb, Potatoes, Bread, Berries | Raspeballer, Lutefisk, Kjøttkaker | Baking, Boiling, Smoking | Viking, Nordic | Midsummer |
Czech Republic | Czech | Potatoes, Pork, Sauerkraut, Bread, Beer | Svíčková, Guláš, Trdelník | Baking, Boiling, Roasting | German, Austrian | Czech Statehood Day |
Cameroon | Cameroonian | Maize, Cassava, Fish, Meat, Vegetables | Ndolé, Egusi, Koki | Steaming, Boiling, Grilling | French, British | Fête de la Réunification |
Somalia | Somali | Rice, Meat, Spices, Dates, Milk | Bariis Iskukaris, Suqaar, Halwa | Boiling, Frying, Steaming | Arab, Italian | Independence Day |
Finland | Finnish | Potatoes, Fish, Rye, Berries, Game Meat | Karjalanpiirakka, Ruisleipä, Lohikeitto | Baking, Boiling, Fermenting | Swedish, Russian | Juhannus |
Malaysia | Malaysian | Rice, Spices, Seafood, Chicken, Vegetables | Nasi Lemak, Char Kway Teow, Roti Canai | Stir-frying, Boiling, Steaming | Thai, Indian | Hari Raya Aidilfitri |
Argentina | Argentinian | Meat, Wine, Corn, Potatoes, Fruits | Asado, Milanesa, Empanadas | Grilling, Baking, Stewing | Spanish, Italian | Día de la Revolución de Mayo |
Thailand | Thai | Rice, Fish Sauce, Herbs, Noodles, Vegetables | Pad Thai, Som Tum, Tom Yum | Stir-frying, Steaming, Grilling | Buddhist, Chinese | Songkran |
Fiji | Fijian | Taro, Fish, Coconut, Breadfruit, Fruits | Kokoda, Lovo, Fijian Curry | Frying, Steaming, Boiling | Melanesian, Polynesian | Fiji Day |
Estonia | Estonian | Rye, Potatoes, Fish, Meat, Berries | Kali, Verivorst, Mulgipuder | Baking, Boiling, Smoking | German, Swedish | Victory Day |
Malta | Maltese | Fish, Rabbit, Spices, Vegetables, Bread | Fenkata, Bragioli, Pastizzi | Stewing, Baking, Boiling | Italian, Arab | Marsamxett |
Finland | Finnish | Rye, Fish, Game Meat, Potatoes, Berries | Karjalanpiirakka, Ruisleipä, Lohikeitto | Baking, Boiling, Smoking | Norse, Russian | Witness Day |
Qatar | Qatari | Rice, Lamb, Chicken, Spices, Dates | Machboos, Harees, Biryani | Grilling, Stewing, Boiling | Persian, Indian | Qatar National Day |
Lithuania | Lithuanian | Potatoes, Rye, Beetroots, Meat, Dairy | Cepelinai, Šaltibarščiai, Kugelis | Boiling, Baking, Fermenting | German, Polish | Day of Restoration of the State |
Latvia | Latvian | Rye, Potatoes, Fish, Berries, Meat | Rupjmaizes kārtojums, Sklandrausis, Jāņu siers | Baking, Boiling, Smoking | German, Scandinavian | Lāčplēša Day |
Belgium | Belgian | Wheat, Chocolate, Beer, Potatoes, Seafood | Moules-frites, Waterzooi, Speculoos | Frying, Boiling, Baking | French, Flemish | Carnival |
Vanuatu | Vanuatan | Taro, Fish, Coconut, Yam, Vegetables | Laplap, Kava, Bula | Frying, Boiling, Baking | Melanesian, Polynesian | Vanuatu Independence Day |
Trinidad and Tobago | Trinbagonian | Rice, Beans, Seafood, Spices, Fruits | Doubles, Pelau, Callaloo | Frying, Boiling, Grilling | African, Indian | Carnival |
Zambia | Zambian | Maize, Beans, Fish, Meat, Vegetables | Nshima, Ifishimo, Mungulu | Boiling, Steaming, Grilling | British, Indigenous | Independence Day |
Sao Tome and Principe | São Toméan | Rice, Fish, Cocoa, Tropical Fruits, Vegetables | Calulu, Jaggery, Piri Piri Fish | Boiling, Frying, Grilling | Portuguese, African | Day of the African Child |
Palestine | Palestinian | Rice, Lamb, Spices, Olive Oil, Vegetables | Musakhan, Maqluba, Hummus | Grilling, Steaming, Baking | Arab, Ottoman | Independence Day |
Bhutan | Bhutanese | Rice, Cheese, Chili, Meats, Vegetables | Ema Datshi, Phaksha Paa, Jasha Maru | Boiling, Steaming | Tibetan, Indian | National Day |
Honduras | Honduran | Rice, Beans, Maize, Tropical Fruits, Vegetables | Baleadas, Sopa de Caracol, Tamales | Boiling, Stewing, Grilling | Spanish, Indigenous | Día del Ejército |
Kiribati | I-Kiribati | Fish, Coconut, Taro, Breadfruit, Vegetables | Te Bua, Ika, Taroka | Boiling, Grilling, Steaming | Polynesian | Independence Day |
Namibia | Namibian | Maize, Game Meat, Fish, Vegetables, Fruits | Biltong, Potjiekos, Kapana | Grilling, Stewing | German, African | Namibia Day |
Fiji | Fijian | Fish, Taro, Coconut, Breadfruit, Vegetables | Kokoda, Rourou, Lovo | Boiling, Frying, Steaming | Melanesian, Polynesian | Fiji Day |
Bhutan | Bhutanese | Rice, Cheese, Chili, Pork, Mustard | Ema Datshi, Phaksha Paa, Jasha Maru | Boiling, Steaming, Stir-frying | Tibetan | National Day |
Nepal | Nepali | Rice, Lentils, Vegetables, Spices | Dal Bhat, Momo, Sel Roti | Steaming, Frying, Boiling | Indian, Tibetan | Dashain |
Kuwait | Kuwaiti | Rice, Lamb, Seafood, Spices, Dates | Machboos, Harees, Kebab | Boiling, Grilling, Steaming | Persian, Indian | National Day |
Malawi | Malawian | Maize, Beans, Fish, Vegetables | Nsima, Chambo, Piri Piri Chicken | Boiling, Steaming, Grilling | British, Indigenous | Independence Day |